Metro routes that work, tickets you can actually book, food you can order, and the payment hacks no guidebook prints — city by city.
China's best-preserved walled city — Ming and Qing streets, old banking houses, and a 6 km city wall you can walk.
High-speed rail to Pingyao Gucheng Station, then a short taxi into the walled old town. From Beijing 4.5h, from Xi'an 3h.
Inside the walls it's all walking and pedicabs; the new town outside has DiDi.
Buy the city pass — it covers the wall, the old banks and most museums (¥125).
Walk the full 6 km circuit of Ming ramparts — the wall top is the best orientation.
Reserve: None
China's first bank (1823) — where the national banking system began, now a fascinating museum.
Reserve: None
The main drag of restored shopfronts — lacquerware, old inns and snack stalls.
Reserve: None
The old county government complex — courtrooms, jail and a daily 'trial' reenactment.
Reserve: None
A short ride out — home to 2,000 vividly painted Ming clay sculptures.
Reserve: None
The famous slow-braised local beef — dense and spiced.
Rolled oat noodles served with a rich sauce.
The cool buckwheat jelly with chilli — a local summer staple.
Flaky flatbreads from the street ovens.
May–October; spring and autumn are mildest. Winter is cold and quiet.
Sleep INSIDE the walls in a restored courtyard inn — the old town at night, after the day-trippers leave, is the magic hour.
Alipay at the inns and bigger shops; small stalls need cash — carry ¥200.
Datong (Yungang Grottoes) and Taiyuan are the natural partners on a Shanxi route.
ChinaRoam is a crowdsourced guide to traveling China, built for foreign visitors. We started with the city guides that everyone needs but nobody could find in English: how do I actually pay? How do I book a museum with my passport? Which metro line goes where?
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